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March Features

Reuben Dippers

Everything Reuben in an egg roll servedwith thousand island for dipping. 14

Reuben Flatbread 

Our house-made flatbread topped with thousand island dressing, corned beef, sauerkraut and swiss cheese. 15

Chili Potato Skins

Potato skins filled with our house-made chili, cheddar cheese and diced onions, served with sour cream. 11

Brussel Sprout and Quinoa Salad 

Shredded Brussel sprouts tossed with bacon pieces, quinoa, beets and walnuts in our bacon-balsamic sauce, topped with a drizzle of balsamic glaze and crumbled feta cheese. 17

March Madness Salad

Mixed green topped with mandarin oranges, dried cranberries and walnuts, served with raspberry vinaigrette. 14

Add grilled or crispy chicken 7
Add steamed shrimp 8  |  Add salmon 9

Cuban Sandwich

A Cuban roll featuring roasted pork loin, sliced ham, Swiss cheese, sliced pickles and our Cuban blend mustard, then pressed in a panini press until golden. 15

Steel Head Trout

Baked steel head trout basted with a garlic herb butter, served with a choice of two sides and a dinner roll. 22

Apple Pork Chop

Smoked pork chops topped with roasted apples served with a choice of two sides and a dinner roll. 

One chop 18  |  Two chops 24

Chocolate Mint Pie

A chocolate cookie crust filled with chocolate and mint filling, then topped with chocolate whipped cream and chocolate shavings. 7.5

Local Never Tasted So Good!

$15 Shrimp Penne Pasta All Day, All Month Long! Treat yourself to March’s best deal.

Shrimp tossed with penne pasta, roasted red peppers, mushrooms and spinach in out zesty cream sauce
served with a dinner roll. 

Drink Features

Midori Sour

Bright, bold, and citrusy! Midori shaken with sweet & sour mix for a perfectly balanced melon cocktail, topped with a cherry garnish. 6

Irish Mule 

A smooth Irish twist on a classic! Jameson mixed with fresh lime juice and spicy ginger beer, served ice-cold with a lime garnish for the perfect refreshing kick. 7.5

Shamrock-a-Rita

A margarita with a twist! Tequila and Midori served on the rocks with margarita mix and a splash of simple syrup, finished with a fresh lime garnish. 6.5

Pot O’ Gold

Sour apple schnapps and Malibu mixed with pineapple juice. Garnished with a cherry for that sweet finishing touch. 6

Minty Leprechaun Martini

Chocolate Baileys and crème de menthe shaken, topped with whipped cream and festive green sprinkles for a lucky little treat. 8

Luck of the Irish

Jameson, peach schnapps, blue curaçao, and pineapple juice come together for a smooth, fruity cocktail with a cherry garnish. 7.5

Chocolate Russian

Rich and indulgent! Chocolate Baileys, Kahlúa, and cream combined into a smooth, dessert-style cocktail that’s sweet, velvety, and irresistible. 7

March Small Plates 

1PM-4PM

Monday-Thursday 

Enjoy a late lunch or an early dinner.
Smaller portioned for you to enjoy.

Soup & Salad

A cup of soup of the day paired with a choice of a house or Caesar salad. 8

March Madness Salad

Lighter portion of Mixed greens topped with mandarin oranges, dried cranberries and walnuts served with raspberry vinaigrette. 8

Joburger and Fries

Our Classic Pub burger with onion
and pickle served with fries. 12

Add any Toppings:

Cheese: Swiss, Cheddar, American, Pepper Jack,
Provolone, Nacho and Bleu Cheese  .75

Deluxe with lettuce and tomato  .75

Grilled Mushrooms  1

Grilled Onions, Jalapeños, Pepper Rings,
or Green Olives  .5

Bacon  1

Shrimp Plate

Four Shrimp deep fried, crispy or sautéed served with mashed potatoes and green beans. 12

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